Friday 21 February 2014

CROCK POT CHICKEN PARMESAN

This is a huge hit with everyone PLUS it is super easy to make PLUS you can cook it for 7 hours in the crock pot so good for a week night.

Crock Pot Chicken Parmesan

Ingredients: 
  • 2-4 boneless, skinless chicken breasts, cut in half
  • 1/2 cup italian seasoned bread crumbs
  • 1/4 cup parmesan cheese
  • 1/4 tsp black pepper
  • 1 tbsp olive oil
  • 1 egg, beaten
  • mozzarella cheese, sliced or shredded
  • favourite jar of pasta or marinara sauce
Directions:
  • Spread the olive oil into the bottom of the crock pot
  • Beat the egg with a fork in a separate bowl
  • Mix the bread crumbs with the seasonings and the parmesan cheese in another separate dish
  • Dip the chicken into the egg, then into the bread crumb mixture coating both sides 
  • Place chicken into the bottom of crock pot
  • Layer 2-3 slices on each piece of chicken or sprinkle 1 cup of mozzarella cheese on top of the chicken, depending on how much cheese you prefer
  • Pour entire jar of marinara/pasta sauce over top of the chicken and cheese
  • Cover and cook on low for 6-7 hours or high for 3-4 hours
  • Serve with your favourite pasta

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