Macaroni and Cheese Bake
Ingredients:
- 3 tbsp margarine
- 1/4 cup flour
- 2 cups milk
- 2 cups old cheddar, shredded
- 1/4 cup parmesan cheese
- 1/4 cup bread crumbs
- 3-4 cups cooked macaroni
Directions:
- Heat oven to 350 degrees
- Melt margarine in large saucepan on medium heat
- Add flour, cook ~1 minute or until paste is made, stirring constantly
- Stir in milk, cook and stir 3-5 minutes or until thickened
- Add 1 and 1/2 cups cheddar and parmesan cheese, stir ~1 minute until cheese is melted
- Turn off stovetop and add macaroni. Stir in to coat evenly
- Pour macaroni into baking dish and top with remaining bread crumbs and cheese
- Bake 10-15 minutes or until lightly browned, cheese is melted, and heated through
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